school peanut butter and jelly bars

Seriously, who does not like this delicious combination? . Sign up and receive the latest tips via email. These bars are also perfect for adding something sweet to your child’s lunch. This is the best dessert for the adults and kids alike! All Rights Reserved. This one is tasty and delicious and will blow you away. Peanut butter and jelly bars take all the flavors of the classic sandwich and make it into a great tasting dessert. Peanut Butter and Jelly Bars are the perfect dessert for the kid in all of us! Three layers of chewy, gooey goodness. I have been wanting to make these for a while now and when I saw them in the March issue of Bon Appetit, I knew I had to try them. Peanut Butter and Jelly Bars are the perfect dessert for the kid in all of us! I used my favorite, raspberry. Looking for a peanut butter and jelly bars recipe? These bars are so good and are always a hit. Seriously, who does not like this delicious combination? A peanut butter cookie bottom smeared with jelly and topped with crunchy crumbled peanuts. Three layers of chewy, gooey goodness. I love peanut butter and jelly sandwiches, in fact, whenever I am running late or have nothing left to bring for lunch, I always bring a peanut butter and jelly sandwich. Very easy to make, these are great for a special breakfast or dessert. For some of you, maybe you have not had a peanut butter and jelly sandwich since elementary school. A peanut butter cookie bottom smeared with jelly and topped with crunchy crumbled peanuts. Remove from oven and allow to cool completely before cutting into bars and enjoying! Preheat oven to 350 degrees and line baking dish with parchment paper. Copyright SweetPeasKitchen.Com 2019. This is the best dessert for the adults and kids alike! You can use any type of jelly or jam you prefer. Using a standing mixer, cream together the butter and sugar until light and fluff Beat in the eggs, one at a time until combined, Using a medium mixing bowl, whisk together the flour and baking powder, Gradually mix in the dry ingredients with the wet until combined, Using about 2/3 of the dough, evenly spread the dough onto the bottom of the baking dish, Spread the strawberry jam on top of the bottom layer, Crumble remaining dough on top of the jam, Bake in the preheated oven for 30-35 or until the top is lightly golden brown. Make them for get togethers, parties or for brunch. Make sure you save this recipe on Pinterest for later. Toasted Coconut, Toffee and Chocolate Chip Cookies, 1 C unsalted sweet cream butter, softened, 1 9x13 baking dish lined with parchment paper.

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