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People greet each other wishing a very happy Lohri and spread the feeling of love and happiness all around. Preparation to celebrate Lohri begins way before the actual festival day. There are many folk stories that are associated with the origin of this festival. A bonfire is lit and friends and relatives gather out. Though popular belief has it that Lohri is celebrated to mark the end of peak winter, this festival is traditionally associated with the harvest of the rabi crops. Like all Indian festivals, Lohri also has some legends and lore attached to it. Every year, Lohri is celebrated on the 13th of January. Since this civilisation prospered in the areas of northern India and Pakistan, the festival is primarily celebrated in a similar manner in those regions. The celebration takes place in the in-law’s house with a grand feast for family and friends. On the festive day, children request their grandparents and aunties for wood sticks which are burnt in the bonfire. Most farmers from rural Punjab consider the day after Lohri as the starting of new financial year. Sweets made from til (sesame seeds) and rorhi are traditionally consumed on this day. The festival is known with different names in different parts of India such as Bihu in Assam, Pongal in Tamil Nadu, Makar Sankranti in Bihar, Jharkhand and West Bengal. Lohri is the festival that marks the beginning of the harvest season, which calls for a celebration in many states of north India, including Punjab, … The bride dresses in traditional attire with solah sringar, 16 things that a bride generally wears. 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A pop up will open with all listed sites, select the option “ALLOW“, for the respective site under the status head to allow the notification. Those who are newly married celebrate their Lohri by worshipping the Agni Dev (the God of fire and warmth) and offering jaggery, rewadi (a kind of sweet), puffed rice and sesame seeds. While for many 13th is unlucky, but for the ones who honour this festival, it is an auspicious date. It is a festival which marks the onset of the monsoon in the state. On eve of the Lohri, people arrange a bonfire in their front yard. During the reign of Mughal Emperor Jahangir, a jealous Hindu spread a rumour that his niece was very beautiful and would do credit to the Muslim harem. The marriage was no less than a celebration and was attended by many villagers. He used to rescue innocent girls who were abducted by the goons of local rulers and powerful money-lenders. This time in your festival news section we will share the story and history behind Lohri festivals. It is celebrated on 13 January every year and is seen as a way of … People usually attend a community celebration with their family members and relatives. It is the festival of the Punjabis. This festival denotes the harvesting of the Rabi crops and hence all the farmers get together in order to thank god for giving them such a wonderful harvest. Lohri marks the end of the winter season and the beginning of the longer days. This brave and generous man was always helpful to the needy. It is celebrated in abundance in Punjab and the northern states of India. Places such as Himachal Pradesh, Jammu, and Delhi also celebrate Lohri since they have a sizable Punjabi population. Lohri is a harvest festival which is celebrated on the 13th of January every year. In the evening, after the sunset, huge logs of woods are gathered and lit in the harvested fields. The villagers blessed the girls with happiness and presented cereals and clothes. The traditional food cooked on the Lohri day is sarson ka saag and makki ki roti and rau di kheer is served as a dessert. While the former perished in the Holi fire, the latter survived with Prahlad. Premium Greetings & Messages Website Since 1999. After merry-making throughout the day, everyone looked forward to the traditional banquet comprising of makki di roti (hand rolled bread made of millet), sarson da saag (cooked mustard greens), and rau di kheer (dessert made of rice and sugarcane juice). It is usually celebrated on 13 January or a day before Makar Sankranti every year. Amidst the freezing temperature accompanied by dense fog and icy winds, North Indians seem to be getting busy with preparations for enjoying the long awaited bonfire festival “Lohri” with traditional folk songs and dances. Lohri is a public holiday in the official state of Punjab in India but not in Pakistan. On the special day, offerings of phulley (popcorn), moongphali (peanuts) and rewri (a sweet delicacy made out of jaggery and sesame seed) are offered to the fire. Why Lohri is Celebrated in India. During the sunset, the youth of the villages prepare a bonfire and call every villager to gather around it. Lohri is a festival that marks the harvest of rabi crops, especially in the Indian state of Punjab. However, there is another story that tells about the story of Dulla Bhatti. In Punjab, there is custom to eat the signature food of the state, which is sarson da saag and makki di roti. When the bonfire is lit people start dancing and singing traditional lohri songs to create a perfect ambience of Lohri. Hemisphere of the winter season and the sagan cardamom powder and dry flakes... Was always helpful to the tale of Dulla Bhatti, a day that signifies the beginning of the season. The Ganges to nullify their sins or festival is that it usually happens on January. 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